In ‘The Netherlands in 21 infographics – Facts and figures on the human environment’ the PBL Netherlands Environmental Assessment Agency presents facts and figures in a novel way. The booklet covers…
Vulnerability of coastal ecosystems to changes in harmful algal bloom distribution in response to climate change: projections based on model analysis
Harmful algal blooms (HABs), those proliferations of algae that can cause fish kills, contaminate seafood with toxins, form unsightly scums, or detrimentally alter ecosystem function have been…
Key role of China and its agriculture in global sustainable phosphorus management
Growing global demand for food leads to increased pressure on phosphorus (P), a finite and dwindling resource. China is the largest producer and consumer of P fertilizer in the world. A mass balance…
Towards standardised evaluative measurement of nature impacts: two spatial planning case studies for major Dutch lakes.
In the assessment of complex spatial planning projects, ecological and socio-economic impacts are fundamental to the evaluation. The measurements of the ecological impacts of spatial plans have to be…
Lower meat and dairy consumption benefits climate and health
When all inhabitants of the European Union (EU) would consume half as much of meat, dairy and eggs as they do today, the EU would achieve a 40% reduction in nitrogen emissions, a 25% - 40% reduction…
Costs and effectiveness of on-farm measures to reduce aquatic risks from pesticides in the Netherlands
The European Union requires growers to implement the principles of integrated pest management (IPM) by 2014. This paper provides a quantitative overview of the costs and effectiveness of voluntary IPM…
Aggregated indices for trends in eutrophication of different types of fresh water in the Netherlands
As in many European countries, eutrophication of surface waters is a key problem in the Netherlands, caused by high concentrations of nitrogen (N) and phosphorus (P). For implementation of the EU…
Crop yield response to soil fertility and N, P, K inputs in different environments: Testing and improving the QUEFTS model
Global food production strongly depends on availability of nutrients. Assessment of future global phosphorus (P) fertilizer demand in interaction with nitrogen (N) and potassium (K) fertilizers under…
Mariculture: significant and expanding cause of coastal nutrient enrichment
Mariculture (marine aquaculture) generates nutrient waste either through the excretion by the reared organisms, or through direct enrichment by, or remineralization of, externally applied feed inputs…
The provision of public goods by agriculture: Critical questions for effective and efficient policy making
Agriculture produces both marketable and public goods, such as landscape and farmland biodiversity. The provision of these public goods is often under pressure as a result of various developments…
PBL Netherlands Environmental Assessment Agency
